Wade's Global Kitchen

Kaak or Kakh, is the Arabic word for cake. There are many different types of Kaak, some more cookie like, others more bread like. I had an...

Rusks are crunchy, dry cookies that just beg to be dunked in coffee or tea and eaten any time of the day! Although commonly associated wit...

This is similar to a dish I first had in Kitchener, Ontario at a German style restaurant. I believe it was called the Charcoal Steak House...

This recipe has the potential to be anything you want it to be, and can be tailor made to suit your taste. There are few measured quant...

This is a not too sweet tea bread with added oat bran and flax meal. Makes a nice addition to afternoon tea or morning coffee....without a...